What are you cooking?

With all the other threads asking questions that begin with “What?”, I thought I would put this one out there...

Secret recipe chilli to eat on its own, and leftovers will go to make chilli burgers for Tuesday’s lunch!
5sdaharrzc4y.jpg
The Gear... Carver "Statement" Mono-blocks, Mcintosh C2300 Arcam AVR20, Oppo UDP-203 4K Blu-ray player, Sony XBR70x850B 4k, Polk Audio Legend L800 with height modules, L400 Center Channel Polk audio AB800 "in-wall" surrounds. Marantz MM7025 stereo amp. Simaudio Moon 680d DSD

“When once a Republic is corrupted, there is no possibility of remedying any of the growing evils but by removing the corruption and restoring its lost principles; every other correction is either useless or a new evil.”— Thomas Jefferson
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  • verb
    verb Posts: 10,176
    Looking good John! You can cook? :smile:
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  • FestYboy
    FestYboy Posts: 3,861
    So, what's the secret???
  • nooshinjohn
    nooshinjohn Posts: 25,443
    I can sir... it’s why my wife married me!
    The Gear... Carver "Statement" Mono-blocks, Mcintosh C2300 Arcam AVR20, Oppo UDP-203 4K Blu-ray player, Sony XBR70x850B 4k, Polk Audio Legend L800 with height modules, L400 Center Channel Polk audio AB800 "in-wall" surrounds. Marantz MM7025 stereo amp. Simaudio Moon 680d DSD

    “When once a Republic is corrupted, there is no possibility of remedying any of the growing evils but by removing the corruption and restoring its lost principles; every other correction is either useless or a new evil.”— Thomas Jefferson
  • verb
    verb Posts: 10,176
    I can sir... it’s why my wife married me!

    And all this time I thought it was your charming personality! Well maybe she got a 2fer! :smile:
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  • codycatalist
    codycatalist Posts: 2,662
    Looks good John. I was debating on making some Beef Stifado tonight. Braised beef tips in a red wine/roasted tomato sauce with pearl onions, rice and mashed taters.

    Im tired but it sounds soooo good that it's worth the trip to the store.
    Just a dude doing dude-ly things

    "Temptation is the manifestation of desire which equals necessity." - Mikey081057
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  • gudnoyez
    gudnoyez Posts: 8,124
    edited April 2019
    Looks like you went all out on that chili looks good. I make a pretty good venison chili
    However tonight I took the easy way out, I told the missus dinner is on at 7:00 Kirkland Lasagna pre bagged salad and some avacado salad dressing. Hey this kirkland Lasagna ain't bad preheat the oven at 375 listen to a few CDs and dinner is served.
    6ii9nep1rixb.jpg
    Might get a couple of meals this baby is 6 lbs.
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  • stangman67
    stangman67 Posts: 2,289
    edited April 2019
    Salmon and Brussels tonight. Nothing too crazy but an excellent and healthy meal

    bgx1zye39cbk.jpeg
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  • verb
    verb Posts: 10,176
    I'm impressed with so many cooks here! The Mrs never lets me get near the kitchen! :smile:
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  • stangman67
    stangman67 Posts: 2,289
    Both my fiancé and myself know our way around the kitchen. Which is pretty great!
    2 Channel in my home attic/bar/man cave

    2 Channel Focal Kanta 3 I Modwright SWL9.0 Anniversary Pre I Modwright PH9.0X I Modwright KWA-150SE I VPI Prime Signature w/ Soundsmith Zephyr MIMC I Lumin U2 Mini I North Star Designs Intenso DAC I Audience OHNO ICs/Audience Furutech FP-S55N and FP-S032N Power Cables/Acoustic Zen Satori I Isotek Sirius
  • nooshinjohn
    nooshinjohn Posts: 25,443
    After simmering off most of the excess water, I end up with this...
    pvazlwcoh0fl.jpg
    The Gear... Carver "Statement" Mono-blocks, Mcintosh C2300 Arcam AVR20, Oppo UDP-203 4K Blu-ray player, Sony XBR70x850B 4k, Polk Audio Legend L800 with height modules, L400 Center Channel Polk audio AB800 "in-wall" surrounds. Marantz MM7025 stereo amp. Simaudio Moon 680d DSD

    “When once a Republic is corrupted, there is no possibility of remedying any of the growing evils but by removing the corruption and restoring its lost principles; every other correction is either useless or a new evil.”— Thomas Jefferson
  • verb
    verb Posts: 10,176
    Mmm! Looking good! Tastes good too I'm sure! :smile:
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    Office: PC, EAR Acute CD Player, EAR 834L Pre, Northstar Designs Intenso DAC, Antique Sound Labs AV8 Monoblocks, Denon UDR-F10 Cassette, Acoustic Technologies Classic FR Speakers, SVS SB12 Plus sub, MIT AVt2 speaker cables, IFI Purifier2, AQ Cinnamon USB cable, Groneberg Quatro Reference IC's
    Spare Room: Dayens Ampino Integrated Amp, Tjoeb 99 tube CD player (modified Marantz CD-38), Analysis Plus Oval 9's, Zu Jumpers, AudioEngine B1 Streamer, Klipsch RB-61 v2, SVS PB1000 sub, Blue Jeans RCA IC's, Shunyata Hydra 8 Power Conditioner
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  • nooshinjohn
    nooshinjohn Posts: 25,443
    I gave it way too much of a kick this time. This recipe, sometimes it’s hard to get perfect because a fair amount of heat comes as it simmers down. Last time I needed to give it a boost and this time, I will end up making a bit more to mix this into and settle it down some.
    The Gear... Carver "Statement" Mono-blocks, Mcintosh C2300 Arcam AVR20, Oppo UDP-203 4K Blu-ray player, Sony XBR70x850B 4k, Polk Audio Legend L800 with height modules, L400 Center Channel Polk audio AB800 "in-wall" surrounds. Marantz MM7025 stereo amp. Simaudio Moon 680d DSD

    “When once a Republic is corrupted, there is no possibility of remedying any of the growing evils but by removing the corruption and restoring its lost principles; every other correction is either useless or a new evil.”— Thomas Jefferson
  • mrloren
    mrloren Posts: 2,465
    edited April 2019
    After simmering off most of the excess water, I end up with this...
    pvazlwcoh0fl.jpg

    Hmmm looks like something my coworkers would pay me not to eat. As I get older I tend to leak more

    My wife wanted a burrito, so she got her normal cali and I had cali surfing fries
    When I was a kid my parents told me to turn it down. Now I'm an adult and my kids tell me to turn it down.
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  • codycatalist
    codycatalist Posts: 2,662
    I got lazy... Plus kids out of it from being sick. The start of from scratch bacon Mac and cheese. rpzehuh85dxf.jpg
    Just a dude doing dude-ly things

    "Temptation is the manifestation of desire which equals necessity." - Mikey081057
    " I have always had a champange taste with a beer budget" - Rick88
    "Just because the thread is getting views don't mean much .. I like a good train wreck doesn't mean i want to be in one..." - pitdogg2
    "Those that don't know, don't know that they don't know." - heiney9
    "Audiophiles are the male equivalent of cat ladies." - Audiokarma Member
  • hochpt21
    hochpt21 Posts: 5,423
    Grilled/smoked my first ever brisket today. 11am-7pm.

    Happy with how it turned out, and have some ideas for next time.


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  • PSOVLSK
    PSOVLSK Posts: 5,207
    edited April 2019
    stangman67 wrote: »
    Salmon and Brussels tonight. Nothing too crazy but an excellent and healthy meal

    bgx1zye39cbk.jpeg

    I've been doing salmon lately with nothing but salt and pepper (and a little butter) as seasoning and my family loves it. I'd be all over the meal you've got there Zach, but unfortunately I'm the only one around here who likes Brussels sprouts. Also, nice plates. Almost exactly like ours:)

    John: I'm normally not a fan of chili with beans, but I'd darn sure give yours a shot. That looks pretty good.

    Paul: Drool!!! Love me some brisket. From looks alone, you're first effort was a success.
    Things work out best for those who make the best of the way things work out.-John Wooden
  • codycatalist
    codycatalist Posts: 2,662
    Finished er on up. I ain't fancy by any means but I CAN cook and do it well. This is just a quick dinner.

    0aelhdhan2ri.jpg
    Just a dude doing dude-ly things

    "Temptation is the manifestation of desire which equals necessity." - Mikey081057
    " I have always had a champange taste with a beer budget" - Rick88
    "Just because the thread is getting views don't mean much .. I like a good train wreck doesn't mean i want to be in one..." - pitdogg2
    "Those that don't know, don't know that they don't know." - heiney9
    "Audiophiles are the male equivalent of cat ladies." - Audiokarma Member
  • codycatalist
    codycatalist Posts: 2,662
    la2vegas wrote: »
    I got lazy... Plus kids out of it from being sick. The start of from scratch bacon Mac and cheese. rpzehuh85dxf.jpg

    That's an interesting twist on regular mac and cheese Cody. After all everything tastes better with bacon, or so they say.

    By the way is that a Wagner skillet?

    Why yes it is, 12 incher. Got it on sale for $12 at my local grocery store.

    I do some twists on Mac and cheese to spread out my dinner lists. Sometimes I make a shredded BBQ pork Mac and cheese or green chili and ground beef. If I have steak I need to make but don't want to finish it traditionally I will slice it thin, brown it in the skillet then make my rue for my cheese sauce with the left over fats and scraping.
    Just a dude doing dude-ly things

    "Temptation is the manifestation of desire which equals necessity." - Mikey081057
    " I have always had a champange taste with a beer budget" - Rick88
    "Just because the thread is getting views don't mean much .. I like a good train wreck doesn't mean i want to be in one..." - pitdogg2
    "Those that don't know, don't know that they don't know." - heiney9
    "Audiophiles are the male equivalent of cat ladies." - Audiokarma Member
  • joecoulson
    joecoulson Posts: 4,943
    Fed 20 with 14lb smoked pulled pork on the egg today.
  • ZLTFUL
    ZLTFUL Posts: 5,651
    No pics but last night I grilled 2 6oz Corriente Beef Filets, 8 jumbo Tiger Prawns and fresh asparagus. The filets got the first 3 minutes on the grill alone at 600* with a pellet box full of cherry pellets.
    The pellet box then came off and the steaks were flipped. Asparagus and prawns went on for 3 minutes.
    Steaks came off, flipped the prawns and the asparagus while moving them to the indirect heat. Rested the filets for 3 minutes and pulled the prawns and asparagus while the filet rested.

    Served it all with a nice Ruffino Borgo Conventi Pinot Grigio (whites can go with steaks too!).

    Fun fact about Corriente Beef... ounce for ounce, it has lower fat, lower cholesterol and lower calories than Salmon, Bison or even wild harvested venison.
    And it tastes better than 99% of the other beef out there. We get ours from a local producer.
    "Some people find it easier to be conceited rather than correct."

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  • xschop
    xschop Posts: 5,000
    Y'alls makin' me hangry up in here. Think I'll make some Cajun yard bird when I get to the abode.
    Don't take experimental gene therapies from known eugenicists.
  • audioluvr
    audioluvr Posts: 5,596
    John that's funny. The day before you started this thread my daughter and I made a giant pot of chili. Cooking is a family event in this home. Sometimes that's the only time we have to get together. I always have quart Mason jars handy to can the excess. Keeps a long time that way in the fridge. Also, you're right, chili only gets better the longer you simmer.

    Last night we made steak fajitas. YUM!
    1 pound of stew meat finely chopped.
    1 TBSP Taco Seasoning
    1 Chopped Onion
    1 Chopped Green Pepper
    1 Chopped Red Pepper
    1 Chopped Poblano Pepper
    1 Cup Chopped Crimini (small Portabella Mushroom)

    With the meat chopped up in a bowl, sprinkle the seasoning on it and knead in until mixed well. Set off to the side to marinade at least 30 minutes. This is when I chop the veggies and combine all in a big bowl. Next I add a tablespoon of olive oil to a large cast iron skillet, preheat, then add the meat to brown. Once the meat is browned add all the veggies and cover stirring occasionally for about 15 minutes. Uncover and cook off excess moisture.
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    There is about a 5% genetic difference between apes and men …but that difference is the difference between throwing your own poo when you are annoyed …and Einstein, Shakespeare and Miss January. by Dr. Sardonicus
  • codycatalist
    codycatalist Posts: 2,662
    edited April 2019
    Two things that are the BEST the day after sitting in the fridge, Chili and Enchiladas.

    Hot dang I want some Mexican food now. Some Flautas sound great, we shred Chicken ****, add salt/pepper then mix in green chili, sour cream, roasted corn. I use that mixture to fill corn tortillas, roll em, pan fry them (not deep fried so we maintain some chewiness to the tortilla) then serve with a nice dipping sauce. Usually either an Avocado Crema, Salsa Verde or my wife's favorite half cream of chicken half cream of mushroom soup.

    Even if I cook I LOVE having a wife from the border of Mexico, her family gives me all sorts of ideas I go wild with.

    We came up with a deconstructed Tinga, get Chicken ****, butterfly them, stuff with Chorizo (cooked and not the cheap tube kind, if you need a homemade recipe PM me, I got that Grandma recipe gents). Rub the chicken with chipotle and tie with chef's twine. Bake at 350 for 20 min then flash sear on a hot cast iron pan.

    Man, I need to take a lunch break at work. Be back.

    I'm pretty sure I am going to gain a 1000 more posts from this thread alone.
    Just a dude doing dude-ly things

    "Temptation is the manifestation of desire which equals necessity." - Mikey081057
    " I have always had a champange taste with a beer budget" - Rick88
    "Just because the thread is getting views don't mean much .. I like a good train wreck doesn't mean i want to be in one..." - pitdogg2
    "Those that don't know, don't know that they don't know." - heiney9
    "Audiophiles are the male equivalent of cat ladies." - Audiokarma Member
  • pitdogg2
    pitdogg2 Posts: 25,549
    Fixin a well marinated ribeye at the moment on the grill.
  • audioluvr
    audioluvr Posts: 5,596
    A buddy of mine told me he likes to buy a half a cow of locker beef and wanted to know if I was interested. I told him until they invent a cow that is all ribeye that will never happen.
    Gustard X26 Pro DAC
    Belles 21A Pre modded with Mundorf Supreme caps
    B&K M200 Sonata monoblocks refreshed and upgraded
    Polk SDA 1C's modded / 1000Va Dreadnaught
    Wireworld Silver Eclipse IC's and speaker cables
    Harman Kardon T65C w/Grado Gold. (Don't laugh. It sounds great!)


    There is about a 5% genetic difference between apes and men …but that difference is the difference between throwing your own poo when you are annoyed …and Einstein, Shakespeare and Miss January. by Dr. Sardonicus
  • gudnoyez
    gudnoyez Posts: 8,124
    edited April 2019
    xkmdutiz6efz.jpg
    Brought back from San Diego, actually National City 4 dozen Tamales, Pork & Chicken 2 dozen each. I was worried they wouldn't let me take them on the Plane but they did best Tamales ever along with a little Gaucamole.
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  • nooshinjohn
    nooshinjohn Posts: 25,443
    Tonight I cleaned up my chili by cooking up another pound of ground beef, and adding all the other ingredients without any seasoning whatsoever. I then folded in yesterday's batch and blended the two together... perfection!
    The Gear... Carver "Statement" Mono-blocks, Mcintosh C2300 Arcam AVR20, Oppo UDP-203 4K Blu-ray player, Sony XBR70x850B 4k, Polk Audio Legend L800 with height modules, L400 Center Channel Polk audio AB800 "in-wall" surrounds. Marantz MM7025 stereo amp. Simaudio Moon 680d DSD

    “When once a Republic is corrupted, there is no possibility of remedying any of the growing evils but by removing the corruption and restoring its lost principles; every other correction is either useless or a new evil.”— Thomas Jefferson
  • xschop
    xschop Posts: 5,000
    Tonight I cleaned up my chili by cooking up another pound of ground beef, and adding all the other ingredients without any seasoning whatsoever. I then folded in yesterday's batch and blended the two together... perfection!

    Reminds me of my Lazy chili....
    1 lb beef
    1 small can Ranch Style beans
    1 can Rotel
    Don't take experimental gene therapies from known eugenicists.
  • Irrenhaus
    Irrenhaus Posts: 1,092
    Did this one's the other night.
    Honey Glazed Chicken Tights

    c8qw94qa83au.jpg