Guide: How to refinish your speakers
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I have an antique Plomb tool box from the early 1930's that needs some freshening up. I'm hoping I came to the right thread for some refinishing advice
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First you will ramen mixed with super glue where the paint is missing, sand, sand, sand, then use finger paint- Not Tom ::::::: Any system can play Diana Krall. Only the best can play Limp Bizkit.
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First you will ramen mixed with super glue where the paint is missing, sand, sand, sand, then use finger paint
Oatmeal will work, too, in a pinch.
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mhardy6647 wrote: »
So will beaten eggs. Keep away from heat until dry.I disabled signatures. -
Thumbs up!mhardy6647 wrote: »
So will beaten eggs. Keep away from heat until dry.
Farm raised, flame finished.
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The egg cooking on the right is the green one.
What kinda pan is that? I need a new one.I disabled signatures. -
Hexclad, best pots and pans ever- Not Tom ::::::: Any system can play Diana Krall. Only the best can play Limp Bizkit.
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That was not the green one. These were the second white one from the left and the light brown one second from the right in the top row.
Which begs the question … what makes an egg green?
Brian -
Do you remove the Chalaza before cooking (usually when frying) an egg?
I do not. I've known people that do so, every time.
Just curious.
EDIT: This thread has taken off in an odd direction. -
I mean he did mention paper towels- Not Tom ::::::: Any system can play Diana Krall. Only the best can play Limp Bizkit.
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aprazer402 wrote: »
Do you remove the Chalaza before cooking (usually when frying) an egg?
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Never. Why would ya? And how would ya?
Brian -
Breed of chicken in most cases.Which begs the question … what makes an egg green?
So, I’m told this one chicken lays green, blue and one other color (which I’ve forgotten) eggs. I’ll have to ask more questions. It has also been named, so I’ll pass that along, as well.
Brian -
aprazer402 wrote: »
Do you remove the Chalaza before cooking (usually when frying) an egg?
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Never. Why would ya? And how would ya?
https://www.spicysaltysweet.com/how-to-remove-the-chalaza-from-an-egg/
^^^^ There are methods.
No one in my family ever paid attention to it. One morning in the mid 1970's,
one of my mother's friends came by when we were making breakfast. She
went to the frying pan and said she always removed that. We never removed one even
after she showed us. She was from a farm in central Iowa.
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Well I'll be dipped in chicken droppings: what a super informative thread..........I'd never heard about chalaza till today.
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Holy crap! I would never fix eggs if I felt that was necessary. That’s more tedious-sounding than taking the membrane off a rack of ribs, which is also pretty much optional.
By the way, a PAPER TOWEL works best for grabbing the membrane and pulling it off!
Brian -
The hen put all that stuff in there, so we eat it.
Our eggs are all locally sourced. Indeed, we know many of the hens -- not on a first name basis or anything, but we've met.
I use a Le Creuset frying pan for omelets (FWIW).
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Holy crap! I would never fix eggs if I felt that was necessary. That’s more tedious-sounding than taking the membrane off a rack of ribs, which is also pretty much optional.
By the way, a PAPER TOWEL works best for grabbing the membrane and pulling it off!
I peeled the membrane off two racks of pork spareribs I made yesterday. I used a paper towel too.
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Made two pans of spareribs. Just over some ****. In oven,covered with foil, then uncovered last 30 minutes to brown. They're not burnt, the paprika I added on top forms a crust. Boiled some white new potatoes, then buttered them and added fresh parsley. They were good. But I prefer smoking them outdoors. Baby back ribs are better too! -
Can't type K R A U T ? How about Sauerkraut ?
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How do you remove the chalaza when making hard boiled eggs?
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aprazer402 wrote: »
AI censorship of foodstuffs is redickulous with an emphasis on dick.Don't take experimental gene therapies from known eugenicists. -
Is that like a German epithet or something? I'm German and I'm kinda offended that it's censored. I like sauerkraut.
Brian -
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Chris is back. It must be about time for that welding thread.
No, but my next thread may involve me being an SRS 1.2 owner if the stars align.My gear:- TCL 75QM7K TV
- Onyko TX-NR656 AVR
- RT3000p Fronts
- CS1000p Center
- RT35 Side Surrounds
- RT35 Rear Surrounds
