Sushi

BaggedLancer
BaggedLancer Posts: 6,371
edited March 2008 in The Clubhouse
Who eats it here?

I'm eating a plate of it right now(Tuna, Shrimp, Eel) and it's goooooooooood.

:D
Post edited by BaggedLancer on
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  • Sami
    Sami Posts: 4,634
    edited March 2008
    Sushi and sashimi mainly, rolls occasionally.
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  • Shizelbs
    Shizelbs Posts: 7,433
    edited March 2008
    Sashimi FTW
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  • bruss
    bruss Posts: 1,039
    edited March 2008
    tuna...
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  • polkatese
    polkatese Posts: 6,767
    edited March 2008
    sashimi fan here.
    I am sorry, I have no opinion on the matter. I am sure you do. So, don't mind me, I just want to talk audio and pie.
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  • lightman1
    lightman1 Posts: 10,794
    edited March 2008
    ...shimi roller here...
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  • mantis
    mantis Posts: 17,201
    edited March 2008
    I eat sushi about once to twice a week. We go out for lunch and it's a great meal on the job. It's light and gives you plenty of energy.

    Most people who don't like sushi are afraid of it, don't like sea food , or are afraid to try it. In my opnion, it's one of the worlds greatest foods.
    Dan
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  • engtaz
    engtaz Posts: 7,664
    edited March 2008
    Only if it's real fresh. Otherwise it is nasty.

    engtaz
    engtaz

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  • amulford
    amulford Posts: 5,020
    edited March 2008
    I love it. Mostly sashimi, but I like some hamake and sushi. It's my 14 year old daughter's favorite.
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  • W WALDECKER
    W WALDECKER Posts: 900
    edited March 2008
    I love raw Oysters
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  • dorokusai
    dorokusai Posts: 25,577
    edited March 2008
    I eat 1lb of raw oysters prior to every Polkfest.
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  • Disc Jockey
    Disc Jockey Posts: 1,013
    edited March 2008
    Nigiri sushi, sashimi, some rolls, anything but sea urchin. My daughter started eating sushi when she was 8, she eats quite a few things but loves her yellowtail. Makes for an expensive night out!
    "The secret of happiness is freedom. The secret of freedom is courage." Thucydides
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  • fumoffu
    fumoffu Posts: 80
    edited March 2008
    Just getting back from eating it! Yum! Had a "Hard Rock 'n Roll" too :)
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  • sb_caribou
    sb_caribou Posts: 32
    edited March 2008
    Fresh shashimi is best, which is not a problem in NYC> That said, I wouldn't touch it 10 years ago. I guess I acquired the taste.
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  • danger boy
    danger boy Posts: 15,722
    edited March 2008
    spicy tuna hand roll. OMG! yummy.

    this local place does a warm lobster roll It's to die for.

    Eel, Yellow Fin tuna, sea cucumber, salmon roe, softshell crab rolls. You put any kind of sushi in front of my face. and i'll eat it without hesitation. :)

    California rolls are for chumps. that's not sushi ;)
    PolkFest 2012, who's going>?
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  • danger boy
    danger boy Posts: 15,722
    edited March 2008
    dorokusai wrote: »
    I eat 1lb of raw oysters prior to every Polkfest.

    raw oysters will put lead in your pencil :eek: :p:p:p
    PolkFest 2012, who's going>?
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  • Ron-P
    Ron-P Posts: 8,520
    edited March 2008
    Put me in the eat it / love it camp.

    Funny thing, I don't eat any fish, of any kind cooked.
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  • Sami
    Sami Posts: 4,634
    edited March 2008
    danger boy wrote: »
    You put any kind of sushi in front of my face. and i'll eat it without hesitation. :)

    Dude, any kind? You listed all kinds of rolls but not a single sushi. :D
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  • wingnut4772
    wingnut4772 Posts: 7,519
    edited March 2008
    Love it with brown rice.
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  • kingkip
    kingkip Posts: 401
    edited March 2008
    Unagi--- not just for ninjas.
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  • BottomFeeder
    BottomFeeder Posts: 1,684
    edited March 2008
    Yes pleeeeeeeeease!!!

    Love it all!
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  • BIZILL
    BIZILL Posts: 5,432
    edited March 2008
    we polkies talk too much about 'sammiches'. it's 'bout time we bring up something REALLY yummy!

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  • CAvolleyballguy
    CAvolleyballguy Posts: 156
    edited March 2008
    eat it, like it, do it more to appease the trendy ladies, though recently i am into this dragon roll, which is cooked eel, with avocado and a tasty brown dressing sauce....

    other than that, tuna rolls. toro tuna sashimi style, but costs more..
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  • danger boy
    danger boy Posts: 15,722
    edited March 2008
    Sami wrote: »
    Dude, any kind? You listed all kinds of rolls but not a single sushi. :D

    There are various types of sushi: sushi served rolled inside nori (dried and pressed layer sheets of seaweed or alga) called makizushi (巻き) or rolls; sushi made with toppings laid with hand-formed clumps of rice called nigirizushi (にぎり); toppings stuffed into a small pouch of fried tofu called inarizushi; and toppings served scattered over a bowl of sushi rice called chirashi-zushi (ちらし).
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  • mrbigbluelight
    mrbigbluelight Posts: 9,838
    edited March 2008
    BIZILL wrote: »
    we polkies talk too much about 'sammiches'. it's 'bout time we bring up something REALLY yummy!


    Note to Self: Put Bizill on THE LIST and report him to the House UnAmerican Activities Council


    I have a 1 1/2 pound bluegill that's been sitting in the back of my freezer for the last 2 years that I'm willing to Kharma to anyone willing to post a picture of them eating it. :rolleyes:

    Thaw, and being as it might have a little freezer burn, just add water to reconstitute.

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  • hockeyboy
    hockeyboy Posts: 1,428
    edited March 2008
    Scallops/Crab/Shrimp mixed together with spicy sauce= the best thing you will ever eat in your life. I always have them make it special for me. YUM!
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  • DeusExa
    DeusExa Posts: 491
    edited March 2008
    Sushi is the best!

    especially made well.

    (then again, I'm asian, =)
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  • Sherardp
    Sherardp Posts: 8,038
    edited March 2008
    eat it all the time, some of the best you can ever imagine.
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  • BaggedLancer
    BaggedLancer Posts: 6,371
    edited March 2008
    sushi1.jpg
    18sushi600.1.jpg
    sushi.jpg
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  • BaggedLancer
    BaggedLancer Posts: 6,371
    edited March 2008
    I'm actually pretty shocked at the poll result. I had no idea that many forum members ate sushi.

    For those of you that said you hate it or only use it on the end of your fishing hook....why? Don't like the taste? Afraid to try it? Nothing uncooked goes in your mouth?
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  • ben62670
    ben62670 Posts: 15,969
    edited March 2008
    Raw salmon is good. Cook it it sucks. I have grown to love good sushi. I also like raw venison. Right after we pop one I like to remove the tenderloins, wipe off the excess blood, and just a touch of A-1 steak sauce. My mouth is so watering now! Raw venison liver is good when it is still warm right out of the body cavity. Damn I miss hunting.
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