Another Chicago Classic - Portillo's
Comments
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Dave, southern BBQ is an entirely different animal.Political Correctness'.........defined
"A doctrine fostered by a delusional, illogical minority and rabidly promoted by an unscrupulous mainstream media, which holds forth the proposition that it is entirely possible to pick up a t-u-r-d by the clean end."
President of Club Polk -
I was spoiled too when I lived in Chicago. Nothing like that in the Detroit area.
Shame you can't find a chilli cheese dog here like you'll find at a coney island in Detroit.
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Dave, southern BBQ is an entirely different animal.
Yep, different in KC, Texas, and the Carolinas....but it's all frickin' good.HT SYSTEM-
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lsi 9's -
I am spoiled. I have Gino's, lou's Giordano's, Nancy's, little Itialian, home run inn , Portillos, Bouna beef and Rosati's all within 15 miles from me. And thats not including the ma and pop shops!
Ha, me too. Though the Gino's out here in the burbs isn't the same as the original in the city.
Yes you both are. I was spoiled too when I lived in Chicago. Nothing like that in the Detroit area.
Well then it's settled, get the heck out of Detroit .HT SYSTEM-
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Wireworld eclipse 7 ic's
Audio metallurgy ga-o digital cable
Kitchen
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Grant Fidelity tube dac
B&k 1420
lsi 9's -
Dave, southern BBQ is an entirely different animal.
It (BBQ) is very much a regional thing, which is very cool. There is, or was*, a BBQ place in DC (Georgetown) that had a wide range of the popular styles of BBQ, and did a pretty good job of it, too, as I recall.
As an aside: in the NC "Piedmont" region, the word barbecue is pronounced, roughly, bobba-cue, as in "Get you some bobba-cue". I always liked that The soft southern accent of that part of the world has always been musical, and magical, to me.
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* was
https://dc.eater.com/2018/2/26/17055212/old-glory-georgetown-closed -
I worked across the street from Portillo’s on North Ave. in Addison, I’ll. in the 60’s. Hot Dogs and fries were the venue.. it was a little hot dog stand in the middle of the Big R’s parking lot.. I’m 80 years old..
Cool man. Did you know that stand originally had no running water. He ran a hose from the shopping center to the trailer. His brother Frank, owned Browns Chicken, of which I spent 16 years of my life managing some here and in Kansas City. Got very acquainted with KC BBQ. Gates and Sons was some of my favorite on Troost st.
Man, I got stories about Portillos but that's for private conversations.HT SYSTEM-
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SVS SB-2000
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Cables-
Acoustic zen Satori speaker cables
Acoustic zen Matrix 2 IC's
Wireworld eclipse 7 ic's
Audio metallurgy ga-o digital cable
Kitchen
Sonos zp90
Grant Fidelity tube dac
B&k 1420
lsi 9's -
His brother Frank, owned Browns Chicken, of which I spent 16 years of my life managing some here and in Kansas City.
Dang and here i thought you just "worked" for the outfit. Also not surprised they had franchises in Kansas City....
They even mentioned that in the movie
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I am spoiled. I have Gino's, lou's Giordano's, Nancy's, little Itialian, home run inn , Portillos, Bouna beef and Rosati's all within 15 miles from me. And thats not including the ma and pop shops!
Ha, me too. Though the Gino's out here in the burbs isn't the same as the original in the city.
Yes you both are. I was spoiled too when I lived in Chicago. Nothing like that in the Detroit area.
As far as Portillo's... When I first got to Indiana I was like, "Why are there cars wrapped around the place to buy a Hot Dog?" Well, now my teenage son work's at the Merrillville, IN location..... and lets just say that after trying the Italian Beef sandwich dipped, Now I get it! Tasty!
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mhardy6647 wrote: »Dave, southern BBQ is an entirely different animal.
It (BBQ) is very much a regional thing, which is very cool. There is, or was*, a BBQ place in DC (Georgetown) that had a wide range of the popular styles of BBQ, and did a pretty good job of it, too, as I recall.
As an aside: in the NC "Piedmont" region, the word barbecue is pronounced, roughly, bobba-cue, as in "Get you some bobba-cue". I always liked that The soft southern accent of that part of the world has always been musical, and magical, to me.
________________
* was
https://dc.eater.com/2018/2/26/17055212/old-glory-georgetown-closed
Mark and I try to get to this place when I go down to see him. Simply out of this world good!!!
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I am spoiled. I have Gino's, lou's Giordano's, Nancy's, little Itialian, home run inn , Portillos, Bouna beef and Rosati's all within 15 miles from me. And thats not including the ma and pop shops!
Ha, me too. Though the Gino's out here in the burbs isn't the same as the original in the city.
Yes you both are. I was spoiled too when I lived in Chicago. Nothing like that in the Detroit area.
Well then it's settled, get the heck out of Detroit .
Detroit is the Motor City! My headquarters is there, which is an icon along the riverfront. Gotta go where work takes you. But yes every time when I visit the family in Chicago it brings me back to my youth and the blissful years.Basement: Polk SDA SRS 1.2tl's, Cary SLP-05 Pre with ultimate upgrade,McIntosh MCD301 CD/SACD player, Northstar Designs Excelsio DAC, Cambridge 851N streamer, McIntosh MC300 Amp, Silnote Morpheus Ref2, Series2 Digital Cables, Silnote Morpheus Ref2 Series2 XLR's, Furman 15PFi Power Conditioner, Pangea Power Cables, MIT Shotgun S3 IC's, MIT Shotgun S1 Bi-Wire speaker cables
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Dave and "D" locals:
Check out Arkins Sweet BBQ on the east side Southfield at (roughly) 12-1/2 mile. It's part of a strip mall, next to Starbucks. Everything I've tried there is good
Also, check out Wood Pile in Clawson south of 14 on Main/Livernois. VG!AC Regenerator PS Audio PerfectWave Power Plant 10
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Black Dog Smoke and Ale House in Urbana,Il. is outstanding. Burnt ends they serve is to die for. Whenever I go there, I get there when they open at 11. People are usually lined up outside the door to get in. Anyone here tried it?
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Black Dog Smoke and Ale House in Urbana,Il. is outstanding. Burnt ends they serve is to die for. Whenever I go there, I get there when they open at 11. People are usually lined up outside the door to get in. Anyone here tried it?
I will now Charley. I have been down here since Tuesday. Never knew. -
Black Dog Smoke and Ale House in Urbana,Il. is outstanding. Burnt ends they serve is to die for. Whenever I go there, I get there when they open at 11. People are usually lined up outside the door to get in. Anyone here tried it?
I will now Charley. I have been down here since Tuesday. Never knew.
Let me know what ya think if ya try it out. -
Iowa's first Portillo's I sure am glad they are putting it on this side of the river and not the Illinois side should be open at the end of the month. I cant wait to sit my country azz down and enjoy some Portillo's.Home Theater
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Portillo's virgin here . . . I'd be nice to have one here in Michigan!AC Regenerator PS Audio PerfectWave Power Plant 10
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Nice! Wish they had em in Michigan! I see you beat me to this one Dog! I’ll have to have some Portillo’s while I’m here at AXPONA!Basement: Polk SDA SRS 1.2tl's, Cary SLP-05 Pre with ultimate upgrade,McIntosh MCD301 CD/SACD player, Northstar Designs Excelsio DAC, Cambridge 851N streamer, McIntosh MC300 Amp, Silnote Morpheus Ref2, Series2 Digital Cables, Silnote Morpheus Ref2 Series2 XLR's, Furman 15PFi Power Conditioner, Pangea Power Cables, MIT Shotgun S3 IC's, MIT Shotgun S1 Bi-Wire speaker cables
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Garage #2: Cambridge Audio EVO150 Integrated Amplifier, Polk L200's, Analysis Plus Silver Oval 2 Speaker Cables, IC's TBD. -
Iowa's first Portillo's I sure am glad they are putting it on this side of the river and not the Illinois side should be open at the end of the month. I cant wait to sit my country azz down and enjoy some Portillo's.
That’s just down the street from the company I work for.
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A pine tree and a chicken foot.....who's car is that?Political Correctness'.........defined
"A doctrine fostered by a delusional, illogical minority and rabidly promoted by an unscrupulous mainstream media, which holds forth the proposition that it is entirely possible to pick up a t-u-r-d by the clean end."
President of Club Polk -
A pine tree and a chicken foot.....who's car is that?
That's my Toyota 4x4 fishing and hunting truck and pothole jumper. Jesse that there is my lucky Turkey foot not real but a replica of a big ol Tom foot brings me luck.
A good example, I've gotten pretty lucky dodging the crater size potholes that have been wrecking havoc on a lot of people's front ends this spring, plus I haven't been stranded in the Mississippi flood waters yet came close last weekend though.Home Theater
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Ah, the lucky turkey footPolitical Correctness'.........defined
"A doctrine fostered by a delusional, illogical minority and rabidly promoted by an unscrupulous mainstream media, which holds forth the proposition that it is entirely possible to pick up a t-u-r-d by the clean end."
President of Club Polk -
CHICAGO PIZZA SUX VERY MUCH!
I'm out. -
you can have all the portillo's you want I do not find it appealing at all. Nothing like waiting in line to order your food then waiting in another line to get your food. FORK that!! Here in my neck of the woods that there is a 45min to an hour wait before you get your food.
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you can have all the portillo's you want I do not find it appealing at all. Nothing like waiting in line to order your food then waiting in another line to get your food. FORK that!! Here in my neck of the woods that there is a 45min to an hour wait before you get your food.
Agree. In my humble opinion, Al's Beef is better.Audio: Polk S15 * Polk S35 * Polk S10 * SVS SB-1000 Pro
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You live in the Quad Cities?Home Theater
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2 Channel
Adcom 555II Vincent SA-T1 Marantz SA 15S2 Denon DR-M11 Clearaudio Bluemotion SDA 2.3tl's (Z) edition MIT Terminator II Speaker Cables & IC's Adcom 545II Adcom Gtp-450 Marantz CD5004 Technics M245X SDA 2B's, SDA CRS+
Stuff for the Head
JD LABS C5 Headphone Amplifier, Sennheiser HD 598, Polk Audio Buckle, Polk Audio Hinge, Velodyne vPulse, Bose IE2, Sennheiser CX 200 Street II, Sennheiser MX 365
Shower & Off the beaten path Rigs
Polk Audio Boom Swimmer, Polk Audio Urchin -
No. The company I work for has an office there. I work for that office but only go there 2 times a year for meetings. I actually live in Rockford.
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you can have all the portillo's you want I do not find it appealing at all. Nothing like waiting in line to order your food then waiting in another line to get your food. FORK that!! Here in my neck of the woods that there is a 45min to an hour wait before you get your food.
Agree. In my humble opinion, Al's Beef is better.
Sure is, Johnny's beef is a bit better than Al's in my humble opinion.HT SYSTEM-
Sony 850c 4k
Pioneer elite vhx 21
Sony 4k BRP
SVS SB-2000
Polk Sig. 20's
Polk FX500 surrounds
Cables-
Acoustic zen Satori speaker cables
Acoustic zen Matrix 2 IC's
Wireworld eclipse 7 ic's
Audio metallurgy ga-o digital cable
Kitchen
Sonos zp90
Grant Fidelity tube dac
B&k 1420
lsi 9's -
you can have all the portillo's you want I do not find it appealing at all. Nothing like waiting in line to order your food then waiting in another line to get your food. FORK that!! Here in my neck of the woods that there is a 45min to an hour wait before you get your food.
Agree. In my humble opinion, Al's Beef is better.
Sure is, Johnny's beef is a bit better than Al's in my humble opinion.
Agreed!Klipsch The Nines, Audioquest Thunderbird Interconnect, Innuos Zen MK3 W4S recovery, Revolution Audio Labs USB & Ethernet, Border Patrol SE-I, Audioquest Niagara 5000 & Thunder, Cullen Crossover II PC's. -
Going through some of my old posts, and yes a Portillo's has finally opened up in Michigan. Less than 6 miles from Verb's house! Yeah! The Mrs and I have been there a few times since they opened earlier this year!
Basement: Polk SDA SRS 1.2tl's, Cary SLP-05 Pre with ultimate upgrade,McIntosh MCD301 CD/SACD player, Northstar Designs Excelsio DAC, Cambridge 851N streamer, McIntosh MC300 Amp, Silnote Morpheus Ref2, Series2 Digital Cables, Silnote Morpheus Ref2 Series2 XLR's, Furman 15PFi Power Conditioner, Pangea Power Cables, MIT Shotgun S3 IC's, MIT Shotgun S1 Bi-Wire speaker cables
Office: PC, EAR Acute CD Player, EAR 834L Pre, Northstar Designs Intenso DAC, Antique Sound Labs AV8 Monoblocks, Denon UDR-F10 Cassette, Acoustic Technologies Classic FR Speakers, SVS SB12 Plus sub, MIT AVt2 speaker cables, IFI Purifier2, AQ Cinnamon USB cable, Groneberg Quatro Reference IC's
Spare Room: Dayens Ampino Integrated Amp, Tjoeb 99 tube CD player (modified Marantz CD-38), Analysis Plus Oval 9's, Zu Jumpers, AudioEngine B1 Streamer, Klipsch RB-61 v2, SVS PB1000 sub, Blue Jeans RCA IC's, Shunyata Hydra 8 Power Conditioner
Living Room: Peachtree Nova Integrated, Cambridge CXN v2 Streamer, Rotel RCD-1072 CD player, Furman 15PFi Power Conditioner, Polk RT265 In Wall Speakers, Polk DSW Pro 660wi sub
Garage #1: Cambridge Audio 640A Integrated Amp, Project Box-E BT Streamer, Polk Tsi200 Bookies, Douglas Speaker Cables, Shunyata Power Conditioner
Garage #2: Cambridge Audio EVO150 Integrated Amplifier, Polk L200's, Analysis Plus Silver Oval 2 Speaker Cables, IC's TBD. -
Going through some of my old posts, and yes a Portillo's has finally opened up in Michigan. Less than 6 miles from Verb's house! Yeah! The Mrs and I have been there a few times since they opened earlier this year!
I have to ask why more times than not you refer to yourself in the 3rd person?