name something that you like the taste of or to eat that no one else does....

2

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  • Schurkey
    Schurkey Posts: 2,100
    edited July 2011
    Have a cat that needs thyroid medication. I dissolve the pills in the water/juice that is packed with canned tuna.

    Therefore, I eat a lot of tuna, most of it as tuna salad sandwiches. Tuna salad is exceedingly high in fat 'n' calories mainly due to the mayo. I don't need any more fat in my diet. So, I'm looking for something other than mayo to mix with the tuna.

    JALAPENO MUSTARD TUNA SALAD. Can of drained tuna, big blort of Woeber's Jalapeno Mustard, dill relish, maybe some fresh diced onion. Mash it up good, spread on fresh bread. Yum.
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  • Evrythngmatters
    Evrythngmatters Posts: 187
    edited July 2011
    Beef tongue. I kept seeing it on the Food Network and everyone saying it's like very tender pot roast but even better. They were right. Now instead of steak tacos I get beef tongue tacos.
    Everything matters. That is all.
    Money cannot buy happiness, but it sure can buy a bad **** boat to pull up along side it though.
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  • gudnoyez
    gudnoyez Posts: 8,114
    edited July 2011
    zombie boy 2000 wrote: »
    I guess I'm supposedly in the minority because I love anchovies on pizza. You can add cow cheek and tongue tacos from a late nite truck....

    I take Peter Wolfs advice and when ordering a pie, I say NO ANCHOVIES PLEASE, I do enjoy me some beef brains in my scrambled eggs and a few splashes of tabassco.
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  • Toolfan66
    Toolfan66 Posts: 17,222
    edited July 2011
    Headin' for the south lands, lookin' for some fun
    Down below that dixie mason I know your the one
    My tongue is chasin' my eyes are wide, I can see paradise
    I been down here once or twice but I never seen it look so nice
    I like it with the grass cut low
    Big mountain tops valley below
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  • george daniel
    george daniel Posts: 12,096
    edited July 2011
    Indian Pass Oysters,,,preferrably in October/November
    JC approves....he told me so. (F-1 nut)
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  • Upstatemax
    Upstatemax Posts: 2,664
    edited July 2011
    timpeace wrote: »
    Kimchee--- the wife makes me go outside to eat it. It is a bit fragrant...

    Lol, I like it also.

    A Chinese co-worker of mine turned me on to it. My wife was super pregnant when I brought it home, I thought she was going to murder me when I opened it in the house...
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  • BottomFeeder
    BottomFeeder Posts: 1,684
    edited July 2011
    Keiko wrote: »
    Ahi and Tako Poke

    Oh come on now! I LOVE that stuff!!!

    Can't think of anything that I love that no one else does. . . uhm, ok, how about Chinese mustard greens? They gotta be Chinese greens though. Lightly steamed, drained, then sauteed with garlic, oil & soy. Ooh baby!
    "Wish I didn't know now what I didn't know then." Bob Seger
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  • Disc Jockey
    Disc Jockey Posts: 1,013
    edited July 2011
    Sweetbread. I'm not too shy about tasting things but most "exotic" things make me say "meh' We ordered an order of sweetbreads last year for our anniversay and maybe it was just the way they were prepared but that was one of the most amazing appatizers I've ever had. Yum!
    "The secret of happiness is freedom. The secret of freedom is courage." Thucydides
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  • fatchowmein
    fatchowmein Posts: 2,637
    edited July 2011
    Dried, shredded squid. Only my sister-in-law (she's Chinese) and I like it. My wife and brother run away when she and I share a bag.

    Laphroiag (Islay Single Malt Scotch). I love the smell and taste but I can clear a room when I open a bottle.
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  • leadfoot1
    leadfoot1 Posts: 155
    edited July 2011
    Cheetos dipped in peanut butter
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  • leadfoot1
    leadfoot1 Posts: 155
    edited July 2011
    Snickers dipped in mayonaise



    j/k that one is gross
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  • ESavinon
    ESavinon Posts: 3,066
    edited July 2011
    French fries dipped in mayo or cucumber sauce.
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  • Upstatemax
    Upstatemax Posts: 2,664
    edited July 2011
    fatchowmein wrote: »
    Laphroiag (Islay Single Malt Scotch). I love the smell and taste but I can clear a room when I open a bottle.

    ????

    That's one of the best smells in the world. :biggrin:
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  • NotaSuv
    NotaSuv Posts: 3,849
    edited July 2011
    Balut..................
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  • Jstas
    Jstas Posts: 14,809
    edited July 2011
    Keiko wrote: »
    :eek:

    Damn, Suvey! I've ate some unusual foods in my life, but that there is something I wouldn't even get near. Disgusting! :tongue:

    Don't listen to him. He's just trying to throw us off the scent. He's one of those paste eaters.
    Expert Moron Extraordinaire

    You're just jealous 'cause the voices don't talk to you!
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  • bobman1235
    bobman1235 Posts: 10,822
    edited July 2011
    NotaSuv wrote: »
    Balut..................

    Holy S. I just Googled that and am now effing scarred for life!
    If you will it, dude, it is no dream.
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  • treitz3
    treitz3 Posts: 19,004
    edited July 2011
    Two things and I don't know why. Curry [especially paired with a chicken and rice recipe] and a baked potato, topped with mayonnaise. Both are heaven to this pallet.
    ~ In search of accurate reproduction of music. Real sound is my reference and while perfection may not be attainable? If I chase it, I might just catch excellence. ~
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  • codyc1ark
    codyc1ark Posts: 2,532
    edited July 2011
    I like to do my sweet corn with mayo, creole spice and sometimes parm cheese and hot sauce, I've turned a few people on to this method!!
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  • zombie boy 2000
    zombie boy 2000 Posts: 6,641
    edited July 2011
    I thought pretty much everyone loved curry (in all its glorious variations). Mayo on spuds on the other hand....
    I never had it like this where I grew up. But I send my kids here because the fact is you go to one of the best schools in the country: Rushmore. Now, for some of you it doesn't matter. You were born rich and you're going to stay rich. But here's my advice to the rest of you: Take dead aim on the rich boys. Get them in the crosshairs and take them down. Just remember, they can buy anything but they can't buy backbone. Don't let them forget it. Thank you.Herman Blume - Rushmore
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  • George Grand
    George Grand Posts: 12,258
    edited July 2011
    Cardboard.
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  • Danny Tse
    Danny Tse Posts: 5,206
    edited July 2011
    ESavinon wrote: »
    French fries dipped in mayo or cucumber sauce.

    McDonalds French Fries dipped into McDonalds ice-cream sundaes
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  • cubdog
    cubdog Posts: 835
    edited July 2011
    Wheat Thins with peanut butter and jam.

    cubdog
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  • djperez81
    djperez81 Posts: 388
    edited July 2011
    George Grand wrote: »
    Cardboard.

    That cant be good for you!!:biggrin:
    Music doesn't lie. If there is something to be changed in this world, then it can only happen through music.
    -Jimi Hendrix
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  • treitz3
    treitz3 Posts: 19,004
    edited July 2011
    Danny Tse wrote: »
    McDonalds French Fries dipped into McDonalds ice-cream sundaes
    French fries dipped into a chocolate milkshake is definitely a treat for me. It may sound nasty but it's a great combo but only if the fries are hot. I have been doing this about 6 or 7 times a year since I was knee high to a duck. Good stuff!
    ~ In search of accurate reproduction of music. Real sound is my reference and while perfection may not be attainable? If I chase it, I might just catch excellence. ~
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  • nadams
    nadams Posts: 5,877
    edited July 2011
    treitz3 wrote: »
    French fries dipped into a chocolate milkshake is definitely a treat for me. It may sound nasty but it's a great combo but only if the fries are hot. I have been doing this about 6 or 7 times a year since I was knee high to a duck. Good stuff!

    French fries and a chocolate frosty from Wendys!
    Ludicrous gibs!
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  • cubdog
    cubdog Posts: 835
    edited July 2011
    When I was a kid I liked to put a slice of lemon cake, no frosting, in a glass the pour orange juice over it. Eat with a spoon. :smile:

    cubdog
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  • treitz3
    treitz3 Posts: 19,004
    edited July 2011
    nadams wrote: »
    French fries and a chocolate frosty from Wendys!
    That's exactly what I'm talkin'bout!!!! Good stuff, man! :biggrin:

    Great minds think alike. :wink:
    ~ In search of accurate reproduction of music. Real sound is my reference and while perfection may not be attainable? If I chase it, I might just catch excellence. ~
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  • BuckeyeTim
    BuckeyeTim Posts: 483
    edited July 2011
    I like jelly and cheese sandwhiches. Jelly on one piece of bread, butter on other, a slice of american cheese in the middle.
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  • zombie boy 2000
    zombie boy 2000 Posts: 6,641
    edited July 2011
    My stepfather always insisted on putting raisins in his meatballs. Being from Rhode Island, he claimed this was a "New England thing". Can anybody back this up?
    I never had it like this where I grew up. But I send my kids here because the fact is you go to one of the best schools in the country: Rushmore. Now, for some of you it doesn't matter. You were born rich and you're going to stay rich. But here's my advice to the rest of you: Take dead aim on the rich boys. Get them in the crosshairs and take them down. Just remember, they can buy anything but they can't buy backbone. Don't let them forget it. Thank you.Herman Blume - Rushmore
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  • shack
    shack Posts: 11,154
    edited July 2011
    Peanut butter and sweet pickle sandwich.
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