What to eat?

RuSsMaN
RuSsMaN Posts: 17,986
edited March 2024 in Clubhouse Archives
So, basically I feel like hammered **** today. Got a double-meat burger, o rings, and about a gallon of tea in me so far.

What's for dinner tonight? Something soothing, something hearty. Probably be best to stay on the mild vs spicy side of things.

No, I don't want a nice greasy pork sandwich, served in a dirty ashtray.

Cheers,
Russ
Check your lips at the door woman. Shake your hips like battleships. Yeah, all the white girls trip when I sing at Sunday service.
Post edited by RyanC_Masimo on
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  • PolkThug
    PolkThug Posts: 7,532
    edited March 2005
    Big helpin' of mac and cheese!
    Never Forget
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  • AsSiMiLaTeD
    AsSiMiLaTeD Posts: 11,728
    edited March 2005
    chkcien and dumplings...or some type of soup...
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  • BlueMDPicker
    BlueMDPicker Posts: 7,569
    edited March 2005
    Cornflakes is the only answer. Three bowls full! ;)
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  • RuSsMaN
    RuSsMaN Posts: 17,986
    edited March 2005
    DUMP-ling

    What a strange word. I wonder where it originated?

    Mac and Cheese sounds good, gotta throw something in with it though, protien-wise.

    I just can't do milk today. I don't know why, but it seems very odd to me drink something from a sow's teet.

    Spam and mashed taters keeps coming to mind.
    Check your lips at the door woman. Shake your hips like battleships. Yeah, all the white girls trip when I sing at Sunday service.
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  • jdhdiggs
    jdhdiggs Posts: 4,305
    edited March 2005
    Meatloaf, if you aren't sick of cow yet:

    Mix Oatmeal, Hamburger, Chedder Cheese, Green Onion, little salt/pepper/garlic. Form into loafs about the siz of two twinkies. Cover in ketchup mixed with a touch of worschester, mustard, and brown suger.

    Dang good fixin's on the cheap. Not too spicy, but has some taste.

    Or you could add chopped up hot dogs to the mac & cheese
    There is no genuine justice in any scheme of feeding and coddling the loafer whose only ponderable energies are devoted wholly to reproduction. Nine-tenths of the rights he bellows for are really privileges and he does nothing to deserve them. We not only acquired a vast population of morons, we have inculcated all morons, old or young, with the doctrine that the decent and industrious people of the country are bound to support them for all time.-Menkin
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  • Toxis
    Toxis Posts: 5,116
    edited March 2005
    Quizno's. MMMMMMMMM
    Never kick a fresh **** on a hot day.

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  • hoosier21
    hoosier21 Posts: 4,413
    edited March 2005
    Originally posted by RuSsMaN
    So, basically I feel like hammered **** today. Got a double-meat burger, o rings, and about a gallon of tea in me so far.

    no way I could eat that the day after, you got an iron stomach?
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  • Jstas
    Jstas Posts: 14,842
    edited March 2005
    The hell with that!

    Go to the store and pick up these:

    poppyslogo.gif
    rndbackpirogie.jpg

    in the Potato and Onion variety. Then go to the produce section and grab yourself a good souther Vidalia onion! THEN run your butt over to the meat cooler and grab yourself some decent Keilbasa. Now run over to the case where they keep the sauerkraut and grab a big honkin' bag of it. Also, grab butter, alot of butter and some nice, freshly baked dinner rolls!

    Now get in your car, run home and unpack your stuff. Cut up that keilbasa into lengths about 2-3 inchs long and split them down teh center. Pull out a fryin' pan (cast iron works best) and fry them up until they start to get slighly burned. Meanwhile, boil up those peirogies and then drain them throughly. When done, cut about a tablespoon of butter and drop it into a frying pan. Chop up half that vidalia onion and throw it into the pan with the butter. Let the butter melt. Then throw those peirogies in and let them fry until they get a nice golden brown tinge to them. Now, take that sauerkraut, put it into a big pot and start heating it up. Throw the keilbasa and pierogies in and let the whole thing simmer down for a while. Don't let it boil over.

    When that is finished, grab yourself those dinner rolls and a big plate and fill it up! If you'd like, some sour cream and horesradish on the side. Butter up some of those dinner rolls, grab a tall, frosty beer and go to town! Now that is "hearty" in the belly-bustin' sense! **


    Gotta use those Poppy's Pierogies though. They are as close to my grandmother's as anyone has been able to come.



    **Disclaimer: if you are on a diet of any kind, have any kind of cholesterol or acid reflux problems...hell, if you are living, this is not good for you! It sure as hell is good tasting though!
    Expert Moron Extraordinaire

    You're just jealous 'cause the voices don't talk to you!
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  • RuSsMaN
    RuSsMaN Posts: 17,986
    edited March 2005
    You had me up till' the **** and horseradish. The point is NOT to vomit it right back up.

    I could do some Perogies though. We don't have that brand, but the ones I buy sometimes are pretty damn good. They keep em in the Jew-food section.

    Russ, double meat burger (Whataburger) is the best thing I've found - just the right amount of grease to get in there and coat the belly after a hard night.

    Cheers,
    Russ
    Check your lips at the door woman. Shake your hips like battleships. Yeah, all the white girls trip when I sing at Sunday service.
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  • dorokusai
    dorokusai Posts: 25,577
    edited March 2005
    A nice loaded salad with a sliced filet done on the grill.....high tone baby.
    CTC BBQ Amplifier, Sonic Frontiers Line3 Pre-Amplifier and Wadia 581 SACD player. Speakers? Always changing but for now, Mission Argonauts I picked up for $50 bucks, mint.
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  • RuSsMaN
    RuSsMaN Posts: 17,986
    edited March 2005
    Now we're talking.

    Big **** iceberg wedge, fresh 'mater, and some Blue Cheese? Let's call it TWO fillets, how'd that be?

    Cheers,
    Russ
    Check your lips at the door woman. Shake your hips like battleships. Yeah, all the white girls trip when I sing at Sunday service.
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  • Jstas
    Jstas Posts: 14,842
    edited March 2005
    Originally posted by RuSsMaN
    You had me up till' the **** and horseradish. The point is NOT to vomit it right back up.

    Cheers,
    Russ

    Sorry man. That's the stuff I grew up pn! My mom's entire side of the family is Polish. I gues syou could do without the sauerkraut but then where is your vegetable for a balanced dinner coming from?

    The steaks and salad, that's a good idea too.
    Expert Moron Extraordinaire

    You're just jealous 'cause the voices don't talk to you!
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  • hoosier21
    hoosier21 Posts: 4,413
    edited March 2005
    damn I am hungry
    Dodd - Battery Preamp
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    Where is the remote? Where is the $%#$% remote!

    "I've always been mad, I know I've been mad, like the most of us have...very hard to explain why you're mad, even if you're not mad..."
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  • nadams
    nadams Posts: 5,877
    edited March 2005
    If you decide to go the mac and cheese route, I like to grill up a ham steak and cut it into little cubes to put in along with it. Tasty, tasty. :)
    Ludicrous gibs!
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  • George Grand
    George Grand Posts: 12,258
    edited March 2005
    Order a plain pizza and be done with it.

    George Grand (of the Jersey Grands)
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  • Frank Z
    Frank Z Posts: 5,860
    edited March 2005
    Got some t-bones ready to go the grill later, baked spuds......HMMMMMMMMMMMMMM!
    9/11 - WE WILL NEVER FORGET!! (<---<<click)
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  • danger boy
    danger boy Posts: 15,722
    edited March 2005
    grilled Salmon with soy ginger dressing. Mmmmm Mmmmm Good!

    for meatloaf.. try a zesty BBQ sauce instead of the ketchup mixed in the meat. then slather more BBQ sauce on top of said meatloaf 10 minutes before it's done cooking. Oh God it's good.:eek:
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  • Shizelbs
    Shizelbs Posts: 7,433
    edited March 2005
    Originally posted by George Grand
    Order a plain pizza and be done with it.

    George Grand (of the Jersey Grands)

    You got that right. 10 million college students can't be wrong.
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  • TroyD
    TroyD Posts: 13,083
    edited March 2005
    For a hangover, for whatever reason, a McD's ( I know, I know ) Quarter Pounder with Cheese and a gallon of Coke will get me back in the groove.

    You know, though, I just don't like waking up feeling like **** anymore, though.

    BDT
    I plan for the future. - F1Nut
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  • BlueMDPicker
    BlueMDPicker Posts: 7,569
    edited March 2005
    Originally posted by TroyD
    You know, though, I just don't like waking up feeling like **** anymore, though.
    +1
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  • hoosier21
    hoosier21 Posts: 4,413
    edited March 2005
    Originally posted by TroyD
    You know, though, I just don't like waking up feeling like **** anymore, though.

    Don't think I ever "liked" it, it's just a package deal ;)
    Dodd - Battery Preamp
    Monarchy Audio SE100 Delux - mono power amps
    Sony DVP-NS999ES - SACD player
    ADS 1230 - Polk SDA 2B
    DIY Stereo Subwoofer towers w/(4) 12 drivers each
    Crown K1 - Subwoofer amp
    Outlaw ICBM - crossover
    Beringher BFD - sub eq

    Where is the remote? Where is the $%#$% remote!

    "I've always been mad, I know I've been mad, like the most of us have...very hard to explain why you're mad, even if you're not mad..."
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  • Willow
    Willow Posts: 11,056
    edited March 2005
    I know now it's breakfast time but a chicken salad of some sort maybe a chicken cesar ?
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  • mantis
    mantis Posts: 17,201
    edited March 2005
    White rice with steamed sugar snap peas , onion , carrots , Baked chicken with Curry and Tofu.

    Rinse down with Oolong tea hot and cold a glass of spring water.

    Snack

    6 Oreo cookies with 2% MILK.

    Dan
    Dan
    My personal quest is to save to world of bad audio, one thread at a time.
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  • dorokusai
    dorokusai Posts: 25,577
    edited March 2005
    I'm not even hungover and that just made me ill.
    CTC BBQ Amplifier, Sonic Frontiers Line3 Pre-Amplifier and Wadia 581 SACD player. Speakers? Always changing but for now, Mission Argonauts I picked up for $50 bucks, mint.
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  • beardog03
    beardog03 Posts: 5,550
    edited March 2005
    two ho-ho`s and a shot of scotch...



    ***edit***

    make that one ho and two shots of scotch...:D
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