and heres the crabs (pics)
Comments
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Originally posted by danger boy
really about the only things you should put on your crab cakes are the juice from a lemon and hot sauce. if you smother them in mayo or some dressings.. you cover up the flavors.. and not to mention add a BAzillion calories.
Thank you..:D The Hot sauce on these was amazing... I was scarce on the ketchup(little dip)... when i have a "great" steak.. No steak sauce for me... I dont wanna waste my 25 bucks on A1..Originally posted by brettw22
Shop Albertsons.......:D
I went to winn dixie, the Beef people.. I guess that explains why they didnt have Old bayMY HT RIG:
Sherwood p-965
Sherwood sd871 dvd
Rotel 1075 amp x5
LSI15 mains
LsiC center
LSIfx surround backs
Lsi7 side surrounds
SVS pb12/plus2
2 Channel Rig:
nad 1020 Pre-amp
Rotel 1080 stereo amp
Polk sda 2B
kenwood grunt Tuner
realistic lab 450 TT
Signal cable IC -
Those look damn good. Nice work. I want one.
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Originally posted by faster100
I went to winn dixie, the Beef people.. I guess that explains why they didnt have Old bay
To clarify, I'm not a grocery guy.....I'm Drug Division IT, but we get all the company stuff goin on......yay.....lolcomment comment comment comment. bitchy. -
This turned out to be a pretty good thread.. alot of help and suggestions... a few pictures from cooler to plate to help with the visual... The way it should beMY HT RIG:
Sherwood p-965
Sherwood sd871 dvd
Rotel 1075 amp x5
LSI15 mains
LsiC center
LSIfx surround backs
Lsi7 side surrounds
SVS pb12/plus2
2 Channel Rig:
nad 1020 Pre-amp
Rotel 1080 stereo amp
Polk sda 2B
kenwood grunt Tuner
realistic lab 450 TT
Signal cable IC