I have a bunch of leftover....

I-SIG
I-SIG Posts: 2,238
edited November 2008 in The Clubhouse
...buttermilk from a cake I baked for the office Thanksgiving feast. All I wanted is a cup, but they were out of pints and quarts, so I got stuck with a half-gallon.

Anybody know a some good recipes, besides biscuits, for me to do something with this buttermilk?

Thanks,
Wes
Link: http://polkarmy.com/forums

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  • treitz3
    treitz3 Posts: 18,986
    edited November 2008
    http://allrecipes.com/ then type in buttermilk recipes......

    Have fun!
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  • treitz3
    treitz3 Posts: 18,986
    edited November 2008
    This one looks good and you'll most likely have whatever you need already in the kitchen.

    http://allrecipes.com/Recipe/Low-Fat-Buttermilk-Ranch-Dressing/Detail.aspx
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  • shack
    shack Posts: 11,154
    edited November 2008
    Buttermilk pancakes......mmmmmmmmm:D

    Buttermilk poundcake, buttermilk fried chicken, and of course biscuits!
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  • NotaSuv
    NotaSuv Posts: 3,848
    edited November 2008
    shack wrote: »
    Buttermilk pancakes......mmmmmmmmm:D

    Buttermilk poundcake, buttermilk fried chicken, and of course biscuits!

    love those real buttermilk pancakes..toss in a few blueberries mmmmmmmmmmmmm
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  • BIZILL
    BIZILL Posts: 5,432
    edited November 2008
    I-SIG wrote: »
    ...buttermilk from a cake I baked for the office Thanksgiving feast. All I wanted is a cup, but they were out of pints and quarts, so I got stuck with a half-gallon.

    Anybody know a some good recipes, besides biscuits, for me to do something with this buttermilk?

    Thanks,
    Wes

    my suggestion is to man up and drink that ****.

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  • zingo
    zingo Posts: 11,258
    edited November 2008
    I tried that once and it didn't go over well...
    Jake
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  • gdb
    gdb Posts: 6,012
    edited November 2008
    Soak chicken parts in it before frying, ala Alton Brown on the Food network. Tastes really good,it can freeze OK too, in case you've had enough poultry for a while!;)
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  • Willow
    Willow Posts: 10,995
    edited November 2008
    NotaSuv wrote: »
    love those real buttermilk pancakes..toss in a few blueberries mmmmmmmmmmmmm


    or choc chips !
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  • danger boy
    danger boy Posts: 15,722
    edited November 2008
    i would soak a cut up chicken in buttermilk too. it's suppose to come out really great when you fry it up.
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  • schwarcw
    schwarcw Posts: 7,335
    edited November 2008
    Pour that sour **** down the drain!
    Carl

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  • I-SIG
    I-SIG Posts: 2,238
    edited November 2008
    This pancake recipe looks interesting...

    Truck-Stop-Pancakes

    4.5/5 for over 300 ratings.

    Wes
    Link: http://polkarmy.com/forums

    Panasonic TH-42PHD8UK 42" HDTV | Polk Audio SDA-SRS's (w/RDO's & Vampire Posts) + SVS PC+ 25-31 | AudioQuest Granite (mids) + BWA Silver (highs) | Cary Audio CAD-200 | Signal Cable Silver Resolution XLR's | Wyred 4 Sound STP/SE Pre | Signal Cable Silver Resolution XLR's | Cambridge Audio azur 840C--Wadia 170i + iPod jammed w/ lossless audio--Oppo 970 | Pure|AV PF31d
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