T-Bones....

Frank Z
Frank Z Posts: 5,860
edited April 2 in Clubhouse Archives
an inch thick and hot off the grill....




baked potato stuffed with butter, sour cream cheddar cheese, and bacon bits....




A frosty cold MGD.....





I'm stuffed.






Just felt like sharing.:D
9/11 - WE WILL NEVER FORGET!! (<---<<click)
2005-06 Club Polk Football Pool Champion!! :D
Post edited by RyanC_Masimo on
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  • petrym
    petrym Posts: 1,912
    edited May 2006
    Rib Eye - medium rare off the Weber
    Corn on the cob - boiled for three minutes, butter and salt
    Boulevard Wheat Beer - one while grilling, one while eating...

    I'm good. :D:D:D
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  • I-SIG
    I-SIG Posts: 2,243
    edited May 2006
    Get a Big Green Egg to really experience a steak.

    Wes
    Link: http://polkarmy.com/forums

    Sony 75" Bravia 4K | Polk Audio SDA-SRS's (w/RDO's & Vampire Posts) + SVS PC+ 25-31 | AudioQuest Granite (mids) + BWA Silver (highs) | Cary Audio CAD-200 | Signal Cable Silver Resolution XLR's | Rotel Michi P5 | Signal Cable Silver Resolution XLR's | Cambridge Audio azur 840C--Wadia 170i + iPod jammed w/ lossless audio--Oppo 970 | Pure|AV PF31d
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  • 1996blackmax
    1996blackmax Posts: 2,436
    edited May 2006
    Making some hotwings right now :D. I have them on the grill. Franks is mixed with the butter and ready to go...


    Just need a beer :).
    Alpine: CDA-7949
    Alpine: PXA-H600
    Alpine: CHA-S624, KCA-420i, KCA-410C
    Rainbow: CS 265 Profi Phase Plug / SL 165
    ARC Audio: 4150-XXK / 1500v1-XXK
    JL Audio: 10W6v2 (x2)
    KnuKonceptz
    Second Skin
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  • petrym
    petrym Posts: 1,912
    edited May 2006
    I-SIG wrote:
    Get a Big Green Egg to really experience a steak.
    What's up with the MAPP setup? ;)
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  • Zen Dragon
    Zen Dragon Posts: 501
    edited May 2006
    Ummmm.

    Trade my steak out for a 1" New York Strip please

    Marianated for 2 hours before it hits the grill

    Cooked to medium rare, brushed with marianade after each turn, and grilled onion rings soaked in the same marianade set on top

    Corn on the cob with lotsa salt and butter

    For beer India Pale Ale before during and after dinner.

    :cool:
    The Family
    Polk SDA-1C's
    Polk SDA-2
    Polk Monitor 10B's
    Polk LSI-9's
    Polk Monitor 5's
    Polk 5 jr's
    Polk PSW-450 Sub
    Polk CSI40 Center

    Do not one day come to die, and discover you have not lived.
    This is pretty f***ed up right here.
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  • BIZILL
    BIZILL Posts: 5,432
    edited May 2006
    hey wes, last time i was there you only had the 'baby egg' on the left, correct?

    POLK SDA-SRS 1.2TL -- ADCOM GFA-5802
    PANASONIC PT-AE4000U -- DIY WILSONART DW 135" 2.35:1 SCREEN
     ONKYO TX-SR805
    CENTER: CSI5
    MAINS: RTI8'S
    SURROUNDS: RTI8'S
    7.1 SURROUNDS: RTI6'S
    SUB: SVS PB12-PLUS/2 (12.3 series)
    XBOX 360    WiiPS3/blu-rayTOSHIBA HD-A35 hd dvd

    http://polkarmy.com/forums/index.php
    bobman1235 wrote:
    I have no facts to back that up, but I never let facts get in the way of my arguments.
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  • BIZILL
    BIZILL Posts: 5,432
    edited May 2006
    and by the way....

    nopics.gif

    'cept for wes's thus far...let's see some steaks, that way we all can get the munchies and not just me...:rolleyes: :D

    POLK SDA-SRS 1.2TL -- ADCOM GFA-5802
    PANASONIC PT-AE4000U -- DIY WILSONART DW 135" 2.35:1 SCREEN
     ONKYO TX-SR805
    CENTER: CSI5
    MAINS: RTI8'S
    SURROUNDS: RTI8'S
    7.1 SURROUNDS: RTI6'S
    SUB: SVS PB12-PLUS/2 (12.3 series)
    XBOX 360    WiiPS3/blu-rayTOSHIBA HD-A35 hd dvd

    http://polkarmy.com/forums/index.php
    bobman1235 wrote:
    I have no facts to back that up, but I never let facts get in the way of my arguments.
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  • del44
    del44 Posts: 686
    edited May 2006
    My old grill was dying, so I just picked up one of these last night. Gonna put it together today and test it out tonite. Bring on the steaks.
    http://www.walmart.com/catalog/product.do?product_id=3342497
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  • steveinaz
    steveinaz Posts: 19,538
    edited May 2006
    I-SIG wrote:
    Get a Big Green Egg to really experience a steak.

    Wes

    Hey man, you UPGRADED! Coool.
    Source: Bluesound Node 2i - Preamp/DAC: Benchmark DAC2 DX - Amp: Parasound Halo A21 - Speakers: MartinLogan Motion 60XTi - Shop Rig: Yamaha A-S501 Integrated - Shop Spkrs: Elac Debut 2.0 B5.2
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  • BIZILL
    BIZILL Posts: 5,432
    edited May 2006
    del44 wrote:
    My old grill was dying, so I just picked up one of these last night. Gonna put it together today and test it out tonite. Bring on the steaks.
    http://www.walmart.com/catalog/product.do?product_id=3342497
    just under $250? looks like a nice unit.

    POLK SDA-SRS 1.2TL -- ADCOM GFA-5802
    PANASONIC PT-AE4000U -- DIY WILSONART DW 135" 2.35:1 SCREEN
     ONKYO TX-SR805
    CENTER: CSI5
    MAINS: RTI8'S
    SURROUNDS: RTI8'S
    7.1 SURROUNDS: RTI6'S
    SUB: SVS PB12-PLUS/2 (12.3 series)
    XBOX 360    WiiPS3/blu-rayTOSHIBA HD-A35 hd dvd

    http://polkarmy.com/forums/index.php
    bobman1235 wrote:
    I have no facts to back that up, but I never let facts get in the way of my arguments.
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  • Zen Dragon
    Zen Dragon Posts: 501
    edited May 2006
    BIZILL wrote:
    and by the way....

    nopics.gif

    'cept for wes's thus far...let's see some steaks, that way we all can get the munchies and not just me...:rolleyes: :D

    As requested. Yummy Sunday dinner.
    Only the beer was changed to protect the innocent. Actually Sierra Nevada Pale Ale is so hoppy it has a deeper taste than many of the cheaper IPA's. It could pass for an IPA in blind taste tests. :)
    The Family
    Polk SDA-1C's
    Polk SDA-2
    Polk Monitor 10B's
    Polk LSI-9's
    Polk Monitor 5's
    Polk 5 jr's
    Polk PSW-450 Sub
    Polk CSI40 Center

    Do not one day come to die, and discover you have not lived.
    This is pretty f***ed up right here.
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  • Sami
    Sami Posts: 4,634
    edited May 2006
    Filet mignon with good cabernet sauce, maybe some pork ribs on the side. Lots of beer and cabernet to wash them down with.
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  • 1996blackmax
    1996blackmax Posts: 2,436
    edited May 2006
    Man, I am hungry all over again.......
    Alpine: CDA-7949
    Alpine: PXA-H600
    Alpine: CHA-S624, KCA-420i, KCA-410C
    Rainbow: CS 265 Profi Phase Plug / SL 165
    ARC Audio: 4150-XXK / 1500v1-XXK
    JL Audio: 10W6v2 (x2)
    KnuKonceptz
    Second Skin
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  • I-SIG
    I-SIG Posts: 2,243
    edited May 2006
    steveinaz wrote:
    Hey man, you UPGRADED! Coool.


    Bill, and Steve,

    Yeah, I just upgraded the week. I found one used here in Tucson with that table for $700. New one's at BBQ's galore are $870 without the table. An equivalent table would run about $300-400 so I came in at just over half price. I'm pleased to say the least. In fact just had some Heb's for supper tonight.

    Wes
    Link: http://polkarmy.com/forums

    Sony 75" Bravia 4K | Polk Audio SDA-SRS's (w/RDO's & Vampire Posts) + SVS PC+ 25-31 | AudioQuest Granite (mids) + BWA Silver (highs) | Cary Audio CAD-200 | Signal Cable Silver Resolution XLR's | Rotel Michi P5 | Signal Cable Silver Resolution XLR's | Cambridge Audio azur 840C--Wadia 170i + iPod jammed w/ lossless audio--Oppo 970 | Pure|AV PF31d
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  • I-SIG
    I-SIG Posts: 2,243
    edited May 2006
    petrym wrote:
    What's up with the MAPP setup? ;)

    That's my lighter, if you will. :D

    Wes
    Link: http://polkarmy.com/forums

    Sony 75" Bravia 4K | Polk Audio SDA-SRS's (w/RDO's & Vampire Posts) + SVS PC+ 25-31 | AudioQuest Granite (mids) + BWA Silver (highs) | Cary Audio CAD-200 | Signal Cable Silver Resolution XLR's | Rotel Michi P5 | Signal Cable Silver Resolution XLR's | Cambridge Audio azur 840C--Wadia 170i + iPod jammed w/ lossless audio--Oppo 970 | Pure|AV PF31d
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  • PolkThug
    PolkThug Posts: 7,532
    edited May 2006
    Fresh trout for me! Fly fishing is fun.
    Never Forget
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  • Frank Z
    Frank Z Posts: 5,860
    edited May 2006
    I gotta wait till the passes thaw out before I can get any fishing in.
    9/11 - WE WILL NEVER FORGET!! (<---<<click)
    2005-06 Club Polk Football Pool Champion!! :D
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  • Chuck_Norris
    Chuck_Norris Posts: 36
    edited May 2006
    Y'all cook your meat?! What a bunch of wusses!
    Booya!!
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  • BIZILL
    BIZILL Posts: 5,432
    edited May 2006
    thank you zen dragon for the pics! need company?

    POLK SDA-SRS 1.2TL -- ADCOM GFA-5802
    PANASONIC PT-AE4000U -- DIY WILSONART DW 135" 2.35:1 SCREEN
     ONKYO TX-SR805
    CENTER: CSI5
    MAINS: RTI8'S
    SURROUNDS: RTI8'S
    7.1 SURROUNDS: RTI6'S
    SUB: SVS PB12-PLUS/2 (12.3 series)
    XBOX 360    WiiPS3/blu-rayTOSHIBA HD-A35 hd dvd

    http://polkarmy.com/forums/index.php
    bobman1235 wrote:
    I have no facts to back that up, but I never let facts get in the way of my arguments.
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  • Strong Bad
    Strong Bad Posts: 4,278
    edited May 2006
    Yeah thanks alot Zen! My pasta dish looks like **** now!

    Note to self...stop at grocery store tomorrow and stock up on steak!
    No excuses!
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  • Zen Dragon
    Zen Dragon Posts: 501
    edited May 2006
    Company is always welcome, more so if they bring beer. :)

    John, don't give up on that pasta. Saute some italian sausage and fresh shrimp in some quality olive oil with fresh peppers and onions.
    Top with sauce and some shaky cheese and you gots a fine meal.
    The Family
    Polk SDA-1C's
    Polk SDA-2
    Polk Monitor 10B's
    Polk LSI-9's
    Polk Monitor 5's
    Polk 5 jr's
    Polk PSW-450 Sub
    Polk CSI40 Center

    Do not one day come to die, and discover you have not lived.
    This is pretty f***ed up right here.
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  • Frank Z
    Frank Z Posts: 5,860
    edited May 2006
    john d. strong wrote:
    ...stop at grocery store tomorrow and stock up on steak!
    From a GROCERY STORE?!?!? Your a damn heathen!!

    I buy 1/2 a calf (4H!!) and 1/2 a pig at a time from one of my customers. Yes it costs a bunch up front, but over 6 months I end up saving a huge chunk of change. I'll never go back to grocery store meat ever again. The difference in quality and taste is phenomenal.
    9/11 - WE WILL NEVER FORGET!! (<---<<click)
    2005-06 Club Polk Football Pool Champion!! :D
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