Anyone interested....

kevhed72
kevhed72 Posts: 5,059
in The Clubhouse
I can arrange shipping to you if you want it
s8vfuqm1dbms.png
In all seriousness...really???
· Share on FacebookShare on Twitter

Comments

  • Clipdat
    Clipdat Posts: 12,958
    Mayo is disgusting.
    · Share on FacebookShare on Twitter
  • kevhed72
    kevhed72 Posts: 5,059
    Mayo rocks, but I would not eat this mayo. The person said it was left over from a work party. I can only image a tub of warmed mayo with flaked off pieces of my co workers dead skins cells, finger nail jam, and various hair particles. Yummy!
    · Share on FacebookShare on Twitter
  • Mr. Sharpe
    Mr. Sharpe Posts: 1,355
    81wvbinfaraf.png

    $15!
    Home theater:
    43” Westinghouse Displayer
    Marantz UD-7007 Player
    Emotiva MC-700 Processor
    Adcom GFA-5006 Amplifier
    Parasound Zamp Amplifier
    Ethereal ESO-1 Power Conditioner
    Klipsch RC-10 Center
    Klipsch R34c Fronts
    Klipsch RB-41 Surrounds
    Polk audio PSW-505

    Stereo:
    Polk audio RTA-12c’s fully upgraded crossovers
    DIY 12tc braided speaker cables
    Denon DVD-5910ci Spinner
    Parasound P6 Preamplifer
    Parasound HCA -1500a Amplifier
    · Share on FacebookShare on Twitter
  • tophatjohnny
    tophatjohnny Posts: 4,182
    I'll pass and just go soak it in cider..

    If she'll let me😂😂🎩
    "if it's not fun, it's not worth it & remember folks, "It's All About The Music"!!
    *****************************
    · Share on FacebookShare on Twitter
  • nooshinjohn
    nooshinjohn Posts: 25,455
    Russ has all sorts of uses for it, and none involve using it for food. >:):D
    The Gear... Carver "Statement" Mono-blocks, Mcintosh C2300 Arcam AVR20, Oppo UDP-203 4K Blu-ray player, Sony XBR70x850B 4k, Polk Audio Legend L800 with height modules, L400 Center Channel Polk audio AB800 "in-wall" surrounds. Marantz MM7025 stereo amp. Simaudio Moon 680d DSD

    “When once a Republic is corrupted, there is no possibility of remedying any of the growing evils but by removing the corruption and restoring its lost principles; every other correction is either useless or a new evil.”— Thomas Jefferson
    · Share on FacebookShare on Twitter
  • Willow
    Willow Posts: 11,055
    nooshinjohn wrote: »
    Russ has all sorts of uses for it, and none involve using it for food. >:):D

    I wouldn't be surprised it was handmade by him!
    · Share on FacebookShare on Twitter
  • mhardy6647
    mhardy6647 Posts: 33,954
    Heavy Duty Mayo.

    The mind boggles.
    · Share on FacebookShare on Twitter
  • joecoulson
    joecoulson Posts: 4,943
    That’s mine. Sorry guys.
    · Share on FacebookShare on Twitter
  • Viking64
    Viking64 Posts: 7,134
    mhardy6647 wrote: »
    Heavy Duty Mayo.

    The mind boggles.

    Extra strength ketchup.

    Long lasting mustard.

    Low calorie straws.

    Gluten-free gluten.
    · Share on FacebookShare on Twitter
  • GlennDog
    GlennDog Posts: 3,121
    edited July 2019
    Viking64 wrote: »
    mhardy6647 wrote: »
    Heavy Duty Mayo.

    The mind boggles.

    The Heavy Duty labeling might be in regard to the ingredients that include:
    Corn Syrup
    and
    HFCS . . . yum
    AC Regenerator PS Audio PerfectWave Power Plant 10
    Source Lumin U1 Mini into Lampizator Baltic 4 DAC
    Pre Cary SLP-05
    Power Rogue M180 Dark monos
    Mains Salk HT2-TL
    Rythmik F12
    · Share on FacebookShare on Twitter
  • ericerik
    ericerik Posts: 53
    speaking of mayo, anyone else here like ketchup (or is it cat sup?) on there scrambled eggs??
    · Share on FacebookShare on Twitter
  • mhardy6647
    mhardy6647 Posts: 33,954
    GlennDog wrote: »
    ...
    The Heavy Duty labeling might be in regard to the ingredients that include:
    Corn Syrup
    and
    HFCS . . . yum

    HFCS is an interesting biotech product.


    aa8dgfcd2imp.png
    (lecture slide from the Glycobiology course I teach to grad students)

    y5ovzarhbirt.png
    ericerik wrote: »
    speaking of mayo, anyone else here like ketchup (or is it cat sup?) on there scrambled eggs??

    Umm, yeah, no ;)
    But I do like a sweet and savory spread, plus a bit of some hot sauce, on my omelet.

    Here's a personal fave in the case of the former:
    https://www.wozzkitchencreations.com/products/triple-ale-onion-spread

    igqcrbw7yql1.png


    As for the hot principle, the local farmstand makes an amazing bottled condiment they call Not Your Mother's Sriracha. Since they make it from their own peppers, it's only available in the very late summer/early fall. I buy a couple of bottles and ration it through the long, bleak New England winter! :)

    · Share on FacebookShare on Twitter
  • joecoulson
    joecoulson Posts: 4,943
    ericerik wrote: »
    speaking of mayo, anyone else here like ketchup (or is it cat sup?) on there scrambled eggs??

    My dad does - makes me throw up in my mouth seeing him do that
    · Share on FacebookShare on Twitter
  • pitdogg2
    pitdogg2 Posts: 25,649
    ericerik wrote: »
    speaking of mayo, anyone else here like ketchup (or is it cat sup?) on there scrambled eggs??

    is there any other way to eat them?
    · Share on FacebookShare on Twitter
  • joecoulson
    joecoulson Posts: 4,943
    BARF
    · Share on FacebookShare on Twitter
  • Viking64
    Viking64 Posts: 7,134
    Eggs aren't even fit for human consumption without ketchup on them. And even then, they are still pretty fu(king disgusting.
    · Share on FacebookShare on Twitter
  • deronb1
    deronb1 Posts: 5,021
    Viking64 wrote: »
    Eggs aren't even fit for human consumption without ketchup on them. And even then, they are still pretty fu(king disgusting.

    Wat!? Eggs rock! Nature's perfect food!
    · Share on FacebookShare on Twitter
  • ericerik
    ericerik Posts: 53
    mayo is a must ! i mean, what's a banana / mayo toasted sandwich without it..... (don't answer the obvious.)
    · Share on FacebookShare on Twitter
  • tonyp063
    tonyp063 Posts: 1,091
    Mmmmm.........
    Mayo is gahd's chosen condiment. Not to mention food lube.

    And Duke's is about the best. Next to Blue Plate.
    · Share on FacebookShare on Twitter
  • jeremymarcinko
    jeremymarcinko Posts: 3,785
    So my breakfast most mornings is three raw eggs stirred in a glass and thinned with a bit of skim milk.

    Y’all are wasting your time cooking them. ;)
    Oh, Listen here mister. We got no way of understandin' this world. But we got as much sense of this bird flyin in the sky. Now there is a lot that bird don't know, but it don't change the fact that the world is happening to him all the same. What I am tryin to say is, is that the course of your life, well its changing, and you don't even see it- Forest Bondurant
    · Share on FacebookShare on Twitter