Need suggestions
Comments
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HT SYSTEM-
Sony 850c 4k
Pioneer elite vhx 21
Sony 4k BRP
SVS SB-2000
Polk Sig. 20's
Polk FX500 surrounds
Cables-
Acoustic zen Satori speaker cables
Acoustic zen Matrix 2 IC's
Wireworld eclipse 7 ic's
Audio metallurgy ga-o digital cable
Kitchen
Sonos zp90
Grant Fidelity tube dac
B&k 1420
lsi 9's -
I thought froogle was the Canadian iteration.HT SYSTEM-
Sony 850c 4k
Pioneer elite vhx 21
Sony 4k BRP
SVS SB-2000
Polk Sig. 20's
Polk FX500 surrounds
Cables-
Acoustic zen Satori speaker cables
Acoustic zen Matrix 2 IC's
Wireworld eclipse 7 ic's
Audio metallurgy ga-o digital cable
Kitchen
Sonos zp90
Grant Fidelity tube dac
B&k 1420
lsi 9's -
The best pizza I ever had was from Stuc's Pizza in Appleton, Wisconsin. A deep dish "Ultra Meat". Sausage, pepperoni, Canadian bacon, bacon, and homemade ground meatballs. $23.89 for a 12" deep dish and worth every penny. http://stucs.net/menu
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The best pizza I ever had was from Stuc's Pizza in Appleton, Wisconsin. A deep dish "Ultra Meat". Sausage, pepperoni, Canadian bacon, bacon, and homemade ground meatballs. $23.89 for a 12" deep dish and worth every penny. http://stucs.net/menu
Interesting....but sounds more like an open face Calzone rather than a pizza.HT SYSTEM-
Sony 850c 4k
Pioneer elite vhx 21
Sony 4k BRP
SVS SB-2000
Polk Sig. 20's
Polk FX500 surrounds
Cables-
Acoustic zen Satori speaker cables
Acoustic zen Matrix 2 IC's
Wireworld eclipse 7 ic's
Audio metallurgy ga-o digital cable
Kitchen
Sonos zp90
Grant Fidelity tube dac
B&k 1420
lsi 9's -
Interesting....but sounds more like an open face Calzone rather than a pizza.
Those meats and the way they were cooked combined to give that pizza a smell that was almost otherwordly. -
I'm at the opposite end of the spectrum. Not a fan of deep dish, prefer the cracker thin crust pizza at Zaffiro's on Farwell Ave in Milwaukee.The best pizza I ever had was from Stuc's Pizza in Appleton, Wisconsin. A deep dish "Ultra Meat". Sausage, pepperoni, Canadian bacon, bacon, and homemade ground meatballs. $23.89 for a 12" deep dish and worth every penny. http://stucs.net/menu
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haha, just try Zaffiro's if you're ever on the east side of Milwaukee, it's delicious.That is complete and utter madness.
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haha, just try Zaffiro's if you're ever on the east side of Milwaukee, it's delicious.
All of my Chicagoland friends used to rave about Aurelio's Pizza. Apparently pairing it with Old Style brand beer was a requirement.
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uuuugh Old Style I do not know how the drink that stuff (yes I know with their mouth). that has a huge following up there, down state we had different word for their old slogan of " fully krausened" we called it fully poisoned beer.
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uuuugh Old Style I do not know how the drink that stuff (yes I know with their mouth). that has a huge following up there, down state we had different word for their old slogan of " fully krausened" we called it fully poisoned beer.
HAHAHA I have never tried it, but from what I had heard, I suspected it was pretty nasty.
Since first hearing about it 20 years ago or so, I have seen quite a few signs like the one below in movies shot in and around Chicago.
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uuuugh Old Style I do not know how the drink that stuff (yes I know with their mouth). that has a huge following up there, down state we had different word for their old slogan of " fully krausened" we called it fully poisoned beer.
LOL....coming from someone who still walks barefoot through the cow fields, I dunno my good man.HT SYSTEM-
Sony 850c 4k
Pioneer elite vhx 21
Sony 4k BRP
SVS SB-2000
Polk Sig. 20's
Polk FX500 surrounds
Cables-
Acoustic zen Satori speaker cables
Acoustic zen Matrix 2 IC's
Wireworld eclipse 7 ic's
Audio metallurgy ga-o digital cable
Kitchen
Sonos zp90
Grant Fidelity tube dac
B&k 1420
lsi 9's -
uuuugh Old Style I do not know how the drink that stuff (yes I know with their mouth). that has a huge following up there, down state we had different word for their old slogan of " fully krausened" we called it fully poisoned beer.
LOL....coming from someone who still walks barefoot through the cow fields, I dunno my good man.
Looking for mushrooms for my pizza big Tony. Don't knock it feel the fresh warm pie ooze through the toes. It's a religious experience my friend -
Ahhh. Aurelios Pizza and Old Style beer. Brings back memories.Basement: Polk SDA SRS 1.2tl's, Cary SLP-05 Pre with ultimate upgrade,McIntosh MCD301 CD/SACD player, Northstar Designs Excelsio DAC, Cambridge 851N streamer, McIntosh MC300 Amp, Silnote Morpheus Ref2, Series2 Digital Cables, Silnote Morpheus Ref2 Series2 XLR's, Furman 15PFi Power Conditioner, Pangea Power Cables, MIT Shotgun S3 IC's, MIT Shotgun S1 Bi-Wire speaker cables
Office: PC, EAR Acute CD Player, EAR 834L Pre, Northstar Designs Intenso DAC, Antique Sound Labs AV8 Monoblocks, Denon UDR-F10 Cassette, Acoustic Technologies Classic FR Speakers, SVS SB12 Plus sub, MIT AVt2 speaker cables, IFI Purifier2, AQ Cinnamon USB cable, Groneberg Quatro Reference IC's
Spare Room: Dayens Ampino Integrated Amp, Tjoeb 99 tube CD player (modified Marantz CD-38), Analysis Plus Oval 9's, Zu Jumpers, AudioEngine B1 Streamer, Klipsch RB-61 v2, SVS PB1000 sub, Blue Jeans RCA IC's, Shunyata Hydra 8 Power Conditioner
Living Room: Peachtree Nova Integrated, Cambridge CXN v2 Streamer, Rotel RCD-1072 CD player, Furman 15PFi Power Conditioner, Polk RT265 In Wall Speakers, Polk DSW Pro 660wi sub
Garage #1: Cambridge Audio 640A Integrated Amp, Project Box-E BT Streamer, Polk Tsi200 Bookies, Douglas Speaker Cables, Shunyata Power Conditioner
Garage #2: Cambridge Audio EVO150 Integrated Amplifier, Polk L200's, Analysis Plus Silver Oval 2 Speaker Cables, IC's TBD. -
Is that George Burns in drag? As far as sammichs go. I love a good Reuben.