How much beer?

messiah

So I was sitting on my patio drinking a beer, and I started to ponder this question:

How much beer could a beer-chuck chug if a beer-chuck could chug beer?

If anyone knows the answer, any input would be greatly appreciated.

Thank you in advance.

Bobsama

Are you talking about an American beer-chuck or a German Beer-Chuck? You see--an American beer-chuck tends to be a bit heavier but also can't hold its alcohol. On the other hand, a German beer-chuck can drink its bier by the stein. That's MY point.

messiah

Well, the beer-chuck isn't native to north america, they all came from distant lands many years ago. I'm specifically asking about the Americanized beer-chuck. Not looking for any info on the malt-liquor-chuck at this time either.

Thank you again in advance for your help.

falconcry72

Man, I don't know about a pro beer-check, but for this beer-chuck, all I know is that my hangovers have gotten worse and worse as I've gotten older, so I try not to get too long-in-the-tooth anymore for fear of the next day or two or even three (alcohol takes a long time to metabalize). But sometimes I still let it happen, and, when I do, I always regret it the next day or two.

Vette C6.r

mmmmmmmmmmmm - beer

wz2p7j

I'm thinking maybe 15.

Chuck

cstmar01

beer chucks are a rare and special thing....

shadowofnight

cstmar01 wrote: »

beer chucks are a rare and special thing....

Thats a fact , the really common beer drinking ones are called Up Chucks


Speaking of beer , I went out to get some beer while over a buddies house...preferring glass bottles over aluminum cans I saw Sapporo was available in bottles now ( Possibly could have been that way for a good while now , been a long time since I had bought or drank a beer ) .

While drinking one , I noticed the label says Imported Sapporo....but in small print on the bottom of the label it says Brewed and bottled in Canada ???? I was like WTF is this imposter beer ???

Come to find out , Sapporo bought a Canadian Brewery back in 2007...and being the brewery is in Canada they can still use the Imported label for products shipped here to the states.

Dont get me wrong , the ice cold bottles of Sapporo went down good....I just thought it was sneaky is all ( The big cans still said Brewed and canned in Tokyo Japan )

hertz9753

Maybe you should ask Punxsutawney Phil. He hits the beers so hard during the warm months, that he has to sleep it off the entire winter. Sometimes he's so hungover that he hits the snooze button for six more weeks.:D

messiah

hertz9753 wrote: »

Maybe you should ask Punxsutawney Phil. He hits the beers so hard during the warm months, that he has to sleep it off the entire winter. Sometimes he's so hungover that he hits the snooze button for six more weeks.:D

I thought that was just an urban legend, but after doing more research it seems that you are right.

I also learned that there are no beer-chucks in Utah. Must be the crappy 3.2 beer they have there.